These are great hot or cold and can be grilled when either frozen or defrosted. Simply place desired number of wings on the grill with no added seasoning. Grill a total of approximately 45 minutes (may take a few more minutes if grilling from a frozen state), turning every 10 minutes.
When completely cooked, toss them together with Brownwood Farms Slatherin’ Wing Sauce™ using a large metal mixing bowl or pan. Since the grill will retain heat for some time, after serving, keep remaining wings warm in the metal bowl inside the grill.