Famous Kream Mustard (Add to Cart) gives these deviled eggs a tasty kick.
- 6 peeled, hard-boiled eggs
- 2 Tbs. Brownwood Farms Famous Kream Mustard (Add to Cart)
- mayonnaise or salad dressing to moisten to desired consistency (about 2 Tbs.)
- sweet or dill relish to taste (optional)
- salt and pepper to taste
- paprika for garnish
- Slice eggs in half lengthwise and remove yolks.
- Place yolks in a medium bowl and mash together with Famous Kream Mustard (Add to Cart), mayo or salad dressing and relish, if using.
- Add salt and pepper to taste.
- Fill the hollowed egg whites with the egg yolk mixture and sprinkle with paprika.
- Chill until ready to serve.